The Handmade Cake Company

A vegan version of our classic sultana scone

Chunky double chocolate vegan cookie enriched with chocolate chunks, orange oil and walnuts.

A chunky vegan cookie crammed with dark chocolate chips

A moist coffee sponge, topped with a coffee cream cheese icing decorated with a drizzle of dark chocolate drizzle and a dusting of cocoa powder.

A lightly spiced carrot and walnut sponge, covered in a rich cream cheese icing and decorated with walnuts and candied orange peel.

A vegan chocolate sponge covered in a rich dark chocolate ganache, decorated with a dark chocolate drizzle and candied orange peel.

Crunch digestive biscuits smothered in a peppermint flavoured chocolate mixture, topped with a creamy mint white chocolate ganache and finished with swirls of dark chocolate

A delicate almond sponge sandwiched with apricot jam. Covered in a creamy apricot icing and finished with swirls of apricot jam.

A zingy lemon sponge topped with nibbed sugar and drizzled with a tangy lemon syrup, decorated with lemon peel.

If you like flapjack, and you like almonds/bakewell, then you'll love this! A delicious gluten free and vegan sour cherry flapjack, gently drizzled with a black cherry filling and sprinkled with flaked almonds.